In honor of St. Patty's Day...
Here is a family favorite recipe.
1 can of Crushed Pineapple
(we bought the wrong can for this batch, but it was still delicious)
1 packet of Pistachio Jell-O
1 bag of mini marshmallows
12 oz. Whipped Topping
This is an easy recipe for anyone to make...you can even ask one of your kids to make it, because it is that easy!
In a large mixing bowl add the whole can (do not drain) of pineapple.
Add the Jell-O packet and mix with the pineapple.
Then add 8-10 oz. of Whipped Topping and continue to mix.
Finally, add about half of the mini-marshmallows. You may continue to add more until you are satisfied with the consistency.
Refrigerate for about 1 hour to allow the Pistachio Salad to set.
Enjoy!
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